Small Offering
A selection of house charcuterie, pickles, mustard, bread 12.
More bread (with olive oil, sea salt) 3.
Smoked pork sausage, braised greens 7.
Potato and leek soup 5.
Chickpea, escarole, chorizo soup 5.
Pastry
Pork rillette filled hand-pie 4.
Chocolate croissant 4.
Griddled apple-walnut bread, side of honey 3.
Sandwich
Fried eggplant, pickled pepper, sweet ricotta on ciabatta 7.
Mahon cheese, mornay sauce, crimini mushrooms on brioche 6.
Fried mortadella, escarole, mayonnaise, dijon on brioche roll 7.
Taleggio, fuji apple on demi baguette 6.
Smoked chicken salad, apple-fennel slaw, dijon on brioche roll* 7.
Sopressata, mahon cheese, ham, escarole, mayonnaise on ciabatta* 8. Add boquerones 1.
Saucisson sec, mahon cheese, dijon, butter on demi baguette 7.
Vegetable Dish
Roasted cauliflower, chickpea, sumac, parsley 5.
Escarole, preserved lemon, oil cured olive, pine nuts, ricotta vinaigrette 5.
Beets, pistachio, ricotta salata, mint, yogurt 5.
Roasted carrots, walnuts, cilantro pistou 5.
Sliced oranges, oil cured olive, red onion, rosewater, parsley 5.
Shaved brussels sprouts, sunchokes, castelvetrano olive, anchovy, garlic 5.
Egg Dish
Strata of bacon, potato, smoked pork sausage, taleggio, scallion, mushroom 6.
Moroccan-style fried eggs, cumin tomato sauce, cous cous* 8.