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Wine by the glass, quartino,
or bottle - $20 Corkage on all outside bottles. Bottles available for takeaway at 25% discount
- SPARKLING
Clos de la Briderie Silex Brut NV 8, 10, 34
Eric Bordelet Poire Cidre NV 8, 10, 34
Domaine Rolet Cremant du Jura Rose Brut NV 10, 12, 40 - WHITE
Domaine Poujol Vin d’Pays L’Herault Blanc “Pico” 2010 (FR) 8, 10, 32
Clotilde Davenne Saint-Bris 2009 (FR) 9, 11, 36
Antonio Caggiano Fiagre 2009 (IT) 10, 12, 40
Caspari Riesling Kabinett trocken 2010 (DE) 9, 11, 36 - RED
Bielsa Vina Viejas Garnacha 2010 (ES) 8, 10, 32
Paul Jeune Domaine Monpertuis Cuvee Counoise 2009 (FR) 9, 11, 36
Marco Porello Nebbiolo d’Alba 2009 (IT) 10, 12, 40
Weniger Blaufrankisch Hochacker Mittleburgenland (AU) 10, 12, 40
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Beer
- Double Mountain Kölsch (draft) 5
21st Amendment IPA (12oz can) 5
Orval Trappist Ale (112oz) 7
Old Rasputin Russian Imperial Stout (12oz) 7
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Dessert Wine and Amaro
- By the glass
Roumieu Lacoste Sauteres Cuvée Leon 2006 (FR) 8/40
Domaine Rancy Rivesalts Ambre NV (FR) 8
Kopke Colheita Port 1987 (PT) 10
Cocchi Barolo Chinato NV (IT) 9
Nonino Amaro (IT) 10
Cardamaro (IT) 9
Averna (IT) 8
Fernet Branca (IT) 7
Carpano Antica (IT) 7
Marolo Moscato Grappa (IT ) 11
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Red Wine
- OREGON & WASHINGTON
Christom Pinot Noir “Eileen” 2007 70
Scott Paul “La Paulée” 2008 52
Evening Land Seven Springs Vineyards 2009 60
Brickhouse Gamay Noir Ribbon Ridge 2010 50
Gramercy Cellars Columbia Valley Cabernet Sauvignon 2008 76 - FRANCE
Coulaine Bonnaventure Chinon 2008 46
Puzelat “Ko” In Cot We Trust Touraine 2009 41
Edmund Cornu Bourgogne Rouge “Les Barrigards” 2005 45
Domaine Bizot Bourgogne 2009 “Le Chapitre” 145
François Leclerc Gevrey Chambertin 2007 83
Jean Foillard Ville-Morgon Fleurie 2008 75
Quenard Chignin Mondeuse Vieilles Vignes 2009 42
Domaine Gramenon l’elementaire 2009 45
Paul Jeune Domaine Monpertuis Cuvee Counoise 2009 36
Philippe Verzier Cave de Chatne-Perdrix Saint Joseph 2008 48
Barroul Saint-Cosome Saint-Jospeh 2009 58
Sang des Callioux Vacqueryas 2007 58
Domaine Bois de Boursan Châteauneuf du Pape 2008 65
Vieux Telegraphe Châteauneuf du Pape “Le Crau” 2008 125
Clos des Pape Châteauneuf du Pape 2008 165
Domaine Tempier Bandol “La Migoua” 2008 95
Domaine Tempier Bandol “La Tourtine” 2008 95
Maxime Magnon Corbieres “Rozeta” 2009 45
Chateau Moulin de Tricot Margaux 2004 55
Domaine Ameztia Etxaldea Irouleguy 2009 48
- ITALY
Movia Veliko Rosso (Slovenia) 2004 80
Ezio Voyat “ La Muraglie” 2008 55
Bressan Pinot Nero 2004 65
Bressan Pignol 1999 105
Le Ragose Amarone della Valpolicella 2004 100
Produttori Barbaresco Riserva “Ovello” 2005 90
Renato Ratti “Marcenasco” Barolo 2006 90
Cavallotto Barolo Riserva Bricco Boschis 2001 140
Deforville Langhe Nebbiolo 2009 40
Cantina del Pino Dolcetto d’’Alba 2009 30
Sesti Brunello di Montalcino 2004 135
Paolo Bea Montefalco Sagrantino Secco 2004 95
Mastroberardino Radici Taurasi Aglianaco 2004 90
Statti Gaglioppo Calabria 2010 40
C.O.S. Cerasuolo di Vittoria Classico 2007 52
Occhipinti SP68 (Nero d’Avola & Frappato) Siclila 2010 42
- SPAIN
Lopez de Heridia Tondonia Reserva 2001 65
Alvaro Palacios Camins del Priorat 2009 36
Domino de Beibei ‘Lalama” Bierzo 2006 50
Dominio de Atatuta Ribera del Duero Crianza 2006 48
Bielsa Vinas Viejas Garnacha 2010 32
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Rose and Chilled Reds
- FRANCE
Emile Heredia Boisson Rouge (Gamay) 2009, 42
Domaine Tempier Bandol Rose 2010, 62
Domaine de Gioielli L’ile de Beaute 2010, 52 - ITALY
Castello di Luzano Bonarda Oltrepo Pavese 2010, 32
Rocca di Montegrossi Toscano Rosato 2010, 36
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White Wine
- FRANCE
Chateau de Vaux “Les Gryphees” Moselle 2009 35
Julien Labet Cotes du Jura Chardonnay “Les Varrons” 2008 53
Clotilde Davenne Saint Bris 2009 36
Alice et Olivier De Moor Chablis Coteau de Rosette 2009 60
Domaine Francois et Antoine Jobard Meursault ‘Les Tillets” 2005 110
J.M. Vincent Auxey-Duresses “Les Hautes” 2009 70
Louis Carillon Puligny-Montrachet 2009 130
Auguste Clape Saint-Peray Blanc 2008 70
Francois Chidane Montlouis “Clos du Breuil” 2008 42
Château d’ Epiré Savennieres 1998 74
André Neveu” Les Longues Fins” Sancerre 2009 38
Domaine Poujol “Pico” VdP L’Herault 2009 32
Domaine La Tour Vieille “ Les Canadells” 2009 44
Maestracci E Prove Blanc 2009 34 - ITALY
Movia Sauvignon Blanc (Slovenia) 2009, 45
Ezio Voyat “La Gazzella” 2005, 60
Lo Triolet Pinot Gris 2007, 50
La Viarte Inco Bianco 2009, 40
Skerk Vitovska 2009, 70
Radikon “Jakot” (500ml) 2004, 75
Radikon Ribolla Gialla (500ml) 2004, 70
Radikon “Oslavje” (500ml) 2004, 65
Fontanabianca Roero Langhe 2010, 36
Antonio Caggiano Fiagre 2009, 40
Punta Crena Vermentino 2009, 43
Occhipinti SP68 Bianco Siclia 2010, 42 - SPAIN
Lopez de Heridia Tondonia 1993, 65 - GERMANY & AUSTRIA
Brundylmeyer Gruner Veltliner Kamtaler Terrassen 2009, 40
Schmitges Treppchen Riesling Spatlese 2010, 48
Robert Weil Riesling Tradition Rheingau 2009, 43
Caspari Riesling Kabinett Trocken 2010, 36
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Sparkling Wine
- FRANCE
Marié Noelle Ledru Rose Brut NV Champagne 88
Henri Billiot Grand Cru “Julie” NV Champagne 82
Pierre Gimonnet 1er Cru Brut NV Champagne 70
Chartogne Taillet Les Barres Extra Brut NV 130
Vilmart E Cie Coeur de Cuvee 2002 200
Camille Saves Blanc de Blanc a Bouzy Brut NV Champagne 95
Châmpalou Vouvray Brut NV 38
Clos de la Briderie Silex Brut NV 34
Quenard Tradition de Savoie Brut NV 35
Domaine Rolet Cremant du Jura Rose Brut NV 40
Eric Bordelet Poire Cidre Authentique 34
Tissot Cremant du Jura NV 40 - SPAIN
Avinyó Cava Rosato NV 42
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Cocktails
A Winter’s Tale 7.
Sherry-infused vanilla, bourbon, dark rum, sparkling wine
Annie Taylor 9.
Buffalo Trace, Campari, elderflower liqueur, Mezcal
Whippet 7.
Monopolowa, grapefruit, Campari
Gibson’s Provision 9.
Junipero Gin, house-pickled onion
Olympic Manhattan 9.
Bulleit Rye, Imbue, Carpano Antica
Cynar Cafe 8.
Cynar, Cinzano Rosso, tonic, soda
Brandy Sidecar 8.
Applejack, cinnamon syrup, fresh lemon, tawny port
Hot Buttered Olympic Rum 9.
Dark and light rums, crushed cinnamon, grated nutmeg, orange peel
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Non-Alcoholic
- Coke, Diet Coke 2
Cold brewed, Stumptown coffee, iced 2
Blenheim ginger beer 4
Fresh grapefruit and cinnamon spritz 3.5
House-made quince soda 3.5
Steven Smith tea, iced 2.5
Lurisia Sparkling Water 2.5
* contains nuts (V) vegetarian – We use fresh, unpasteurized ingredients.